Bread

I made bread again. I can not rave about this bread recipe enough. It is the easiest dough to mix. I throw everything into my big bowl and mix it with my hands and knead it right in the bowl. I set it back for a couple of hours for it to rise. Then I let Aidan punch it down and form it into a loaf and then it sits for one more hour. It then goes in the oven and 30 minutes later I have this perfect shaped loaf. I can slice it into 16 pieces. It holds together when I slice it and is so unbelievably delicious toasted with a touch of butter and either honey or agave nectar.

Maple Oatmeal Sandwich Bread


Aidan is waiting to start eating this.